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The origin of the ice cream cone

Publish Tina On 2016-12-06

The expo site in st. Louis in 1904, Mr Ernest from Syria are selling a named Zalabia dessert in the Middle East, another Mr. Arnold in selling ice cream, he sold at ordinary cups and saucers dressed up at first, but by noon all run out of cups and saucers, when Arnold didn't know how to deal with the business in the afternoon, Ernest own pancake coil into cone to Arnold. Arnold will use this wafer volume of his own to sell ice cream, then Zalabia morphing into ice cream cone. Unexpectedly, the edible ice cream cone is very popular.
Today, in the homeland of the Ernest Damascus, Syria, people always believe that there is the hometown of delicious ice cream cone. A century of smooth ice cream and the crispy of the cone never separate.
Ice cream cone making machine is a specially designed to produce beautiful cream cones by using flour as raw material. it is an ideal equipment to make holder or container for ice cream or other similar food.
The molds of this series cone machine are interchangeable , the same molds can be used in all this series machine. By changing the mold you can produce cone with different size and shapes. The machine with humanization design is easy to operate,convenient and practical.
operating steps:
1. Turn on the machine and set upper and lower mold temperature, and then wait for the temperature rise.
2. After the temperature rise, make the upper and lower mold closer.
3. Pour your raw material(flour), close the upper and lower molds, after about one to two minutes, cone shape.
4. Open the molds, cone will automatically fall into the following channels and sliding out.
5. Finally,repeat the above process.
ice cream cone making machine

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