egg custard tart making machine
egg tart maker machine
automatic egg tart maker machine

High Quality Egg Custard Tart Making Machine For Sale

MOQ:1

Brand:GELGOOG MACHINERY

Certification:CE

Supply Ability:200 Sets per Month

PAY METHOD:WEST UNION L/C T/T CASH

Warranty Time:12 Months

LOADING PORT:Qingdao Port

Country Of Origin:China

Introduction of Egg Custard Tart Making Machine:
The egg tart or egg custard tart (commonly romanized as dàn tà (Mandarin), dan that or dan tat) is a kind of custard tart found in Hong Kong, Portugal, England, and various Asian countries, which consists of an outer pastry crust that is filled with egg custard and baked. Now many egg tart machines were made out. 

The speed of this egg tart machine has three kinds: make 8 centimeter egg tart cup and above, produce 28 in a minute. 7 cm Egg tart cup and below, one minute production 36. If you specialize in a 45-minute production of a wide-type egg tart.

Note: The speed of the egg tart machine is not adjustable, is in the shipment before the factory adjusted, can not be changed, in advance has the request, we may customize.

The machine is dedicated to the major food processing plants and catering production, the province of manpower, high efficiency.
Product Features:

The egg tart maker machine use of imported Mitsubishi PLC control, air pressure forming, turntable mechanical structure, all stainless steel shell, by high-quality Stainless steel 202 made, hot stamping die seat, with different molds, can form a wide-type egg tart, Portuguese-style egg tarts, coconut tarts.
egg custard tart making machine

Technical Data >

Model GG-X36
Capacity 36 pcs/min.
Power 500W, 220V 50Hz Single-phase
Air Consumption 0.2m³/min. (0.6-0.8 Mpa pressure)
Customers themselves ready to air compressor
Dimension L650*W750*H1350mm

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