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Automatic Pastry Shell Making Machine Supplier in China
Automatic Pastry Shell Making Machine Supplier in China
- Brand:GELGOOG Machinery
- Pay Method: T/T, L/C, Western Union, Money Gram, etc.
- Material: Stainless Steel
- Loading Port: Qingdao Port
- Country Of Origin: China
Application
Automatic pastry shell making machine is mainly used to make pastry shells with different shapes and sizes.
Main Feature
It made of high quality materials, machine mold can be changed.
Features
Pastry Shell Making Machine Description
This machine adopts imported schneider PLC control, forming by pneumatic pressure, turntable mechanical structure, all stainless steel shell, can molding cantonese egg tarts, the Portuguese egg tarts, coconut tart, etc. The mold of pastry shell can customized according to customer requirements.
Features of Automatic Pastry Shell Making Machine
1, Break through the traditional hand pinch method, using micro-electronic control molding, the output of pastry shell can per minute produce 28 to 48 pcs.
Automatic Pastry Shell Machine Working Video
This machine adopts imported schneider PLC control, forming by pneumatic pressure, turntable mechanical structure, all stainless steel shell, can molding cantonese egg tarts, the Portuguese egg tarts, coconut tart, etc. The mold of pastry shell can customized according to customer requirements.
Operating Steps of Pastry Shell Machine
220V power Supply--connect the pipe--The power supply (emergency stop) switch on--put the tart into the cup into the handle (to the set temperature value)-push into the handle molding-pull the handle (finished forming).
Note: The product needs to be equipped with air pump, machine purchase, the direct installation of air pump can be used, the factory with a mold, mold can be customized, the need for air pump and mold details can contact customer service, the next single unified default general mold, configuration 207 model of the mold cup, specifications are: Upper aperture width: 72* hem 62* 38* Height of 19mm.
220V power Supply--connect the pipe--The power supply (emergency stop) switch on--put the tart into the cup into the handle (to the set temperature value)-push into the handle molding-pull the handle (finished forming).
Note: The product needs to be equipped with air pump, machine purchase, the direct installation of air pump can be used, the factory with a mold, mold can be customized, the need for air pump and mold details can contact customer service, the next single unified default general mold, configuration 207 model of the mold cup, specifications are: Upper aperture width: 72* hem 62* 38* Height of 19mm.
Features of Automatic Pastry Shell Making Machine
1, Break through the traditional hand pinch method, using micro-electronic control molding, the output of pastry shell can per minute produce 28 to 48 pcs.
2, Simple operation, fast, lightweight, safe, easy to clean and maintain.
3, The replacement of the mold is easy, and pastry product diversity changes.
4, This product is suitable to do: Taiwan type egg tart, Portuguese egg tart, Guangzhou tart, etc.
Automatic Pastry Shell Machine Working Video
Technical Data
| Model | GG-X36 |
| Capacity | 36 pcs/min |
| Power | 500W, 220V 50Hz Single-phase |
| Air Consumption | 0.2m³/min. (0.6-0.8 Mpa pressure) |
| Customers themselves ready to air compressor | |
| Dimension | L650*W750*H1350mm |